Fall 2013 GWU
Welcome to Principles of Cooking Between Classes. This blog is designed to teach university students how to prepare delicious meals that are relatively simple and cheap. Those who read this blog have to be ready for a rigorous semester of chopping veggies, boiling pasta, and seasoning protein. You are expected to mess up, I do it all the time…That’s what makes it fun!
Every student is encouraged to read the blog every week and comment/share some pics. If you tried to make one of the recipes, let me know and give me a heads up on how it went for you!
Did you like the food?
Did you have any trouble with it?
I will be posting some recipes and cooking experiences once a week. Hopefully this goes well and it could continue for the rest of the year.
Looking forward to this semester! Happy Cooking!